1. Heat up your pan then put the butter.
2. When the butter is already melted, add up the onion and wait for 2-3 mins. then add the chicken.
3. Add salt and pepper.
4. When the chicken has already change its color now add the mushrooms.
5. After waiting for 1-2 mins. then add the cream. Add some milk to make the mixture more thicker.
6. Also add cheddar and if you want it to taste spicy add some tabasco.
7. Now, add the pasta and mix it well.
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 1-2
1 slice of butter
100 gm finely chopped chicken
1/2 onion chopped
Cheese to taste- cheddar
Handful of sliced mushrooms (frozen)
Pasta of choice- boiled
250ml thickened cream
Mustard
Salt Pepper
Milk
Tabasco
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