Bacon Cheeseburger Pizza
(1 vote)
Instructions
1. Combine water yeast and sugar for dough. Wait 10 minutes until foamy.
2. In mixer combine ingredients for dough with hook attachment for 4 minutes
3. Set dough aside in coated covered bowl for 45 minutes
4. Cook bacon and hamburger, separate into pieces to be used on the pizza
5. Combine ingredients for sauce at a simmer adding fresh herbs at the end. Cool.
6. Remove dough after rising, knead and cut into halves (makes 2 pizzas)
7. Roll out dough onto a pizza pan and add sauce and toppings
8. Bake for 9 minutes at 550 degrees (or longer at reduced temperature)
