1. Mash banana in a bowl
2. Then add rasins, cashew nuts, rice flour, maida, sugar mix well and add cardaom powder mix again.
3. You can grill and use a spoonful of the mixture and put as a small dumpling, cook in ever slow flame.
4. Cook till the banana becomes brown in colour add little ghee.
Difficulty: ................. intermediate
Preparation: ............ about 25 minutes
Servings: ................. 4
4 banana
1/2 cup cashew nuts/chopped raisins
ghee
3/4 cup maida
1/2 cup Rice flour
sugar
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