1. Heat milk and in some milk add custard powder and dissolve
2. Add sugar to milk and bring it to boil
3. Add the custard and milk mixture to boiling milk and mix continuously till it is thick and coats back of spoon
4. Cool it down
5. Add cream and fruits, serve cold
Difficulty: ................. intermediate
Preparation: ............ about 25 minutes
Servings: ................. 4
100 ml cream
3 tbsp custard powder
500 ml milk
500 grams mix fruits
150 grams sugar
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