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Burrito Casserole Recipe

Instructions

Preheat oven to 350 degrees.
Brown ground meat and onions in saut pan.
Stir in taco seasoning, green chilies, and refried beans.
Mix soup and sour cream in a separate bowl.
Spread 1/2 of the sour cream mixture in the bottom of a 9x13 casserole dish.
Tear 3 tortillas into fourths and place over the sour cream mixture.
Put 1/2 of meat mixture over that.
Layer on 1 cup of cheddar cheese.
Repeat the layers ending with remaining cheddar cheese.
Bake uncovered for 20 to 30 minutes.
Serve hot!

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