In a large bowl, combine all ingredients. Pour into a greased 3-qt. slow cooker. Cover and cook on high for 1 hour. Reduce heat to low; cook 4-5 hours longer or until a knife inserted near the center comes out clean.
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 6-8
2 packages (10 ounces each) frozen chopped spinach, thawed and well drained
2 cups (16 ounces) 4% cottage cheese
1-1/2 cups cubed process cheese (Velveeta)
3 eggs, lightly beaten
1/4 cup butter, cubed
1/4 cup all-purpose flour
1 teaspoon salt
Health info:
1 serving (3/4 cup) equals 230 calories, 15 g fat (9 g saturated fat), 121 mg cholesterol, 855 mg sodium, 9 g carbohydrate, 1 g fiber, 14 g protein.
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