Chocolate Chip Cookie Dough Truffles
Instructions
Cream together butter and sugar, add vanilla and sweetened condensed milk until well blended. Add flour and stir until a stiff dough forms. Stir in chocolate chips and nuts (OPTIONAL). Cover dough and chill for 1-2 hour in refrigerator.
Shape dough into 1 inch balls and place on wax paper covered cookie sheet.
Chill dough balls in freezer for 10 minutes until firm.
Dip dough balls in chocolate until coated and place on wax paper covered cookie sheet. Chill until chocolate is firm. Drizzle with more chocolate or candy melting wafers if desired. Store in the refrigerator.