Preheat oven to 350 degrees F (175 degrees C).
In a medium saucepan, combine chocolate, butter and condensed milk over medium heat. Stir continuously until chocolate chips melt and sauce is smooth. Remove from heat. Stir in eggs, vanilla, salt and pecans; mix well.
Pour mixture into pie shell and bake on bottom shelf of oven for 40 to 45 minutes. Serve hot or cold; cold is preferable.
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 8
1 cup semi-sweet chocolate chips
1/4 cup butter
2/3 (14 ounce) can sweetened condensed milk
2 large eggs
1 teaspoon vanilla extract
1/4 teaspoon salt
1 1/2 cups pecans
1 recipe pastry for a 9 inch single crust pie
Health info:
Calories: 389 Total Fat: 23.6g Cholesterol: 79mg
In a medium-sized mixing bowl, stir together 1 cup chocolate cookie crumbs and 3 tablespoons sugar....
Preheat oven to 350 degrees F (175 degrees C). Place pie shell in a 9 inch pie pan. In a medium bow...
Melt the margarine and the chocolate together, stirring until chocolate is smooth. Add eggs, sugar, ...
http://www.howdini.com/howdini-video-8436348.html A pie just isn\'t ready for the oven until you\...
1. Set aside a 9-inch Pyrex pie place for receiving the crust. 2. Place the 1/2 package of the pi...