Chocolate Raspberry Layer Bars
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Instructions
In a bowl, combine cake mix, egg and butter until crumbly. Press into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350 degrees F for 8-10 minutes or until a toothpick inserted near the center comes out clean (crust will appear puffy and dry). Cool on a wire rack. Spread jam over the crust.
In a microwave or heavy saucepan, melt vanilla chips; stir until smooth. In a mixing bowl, beat cream cheese and milk until smooth. add melted chips; mix well. Carefully spread over jam. Melt chocolate chips and butter; stir until smooth. Drizzle or pipe over the cream cheese layer. Refrigerate before cutting.
