Heat oil in a large frying pan set over medium-high heat. Saute onions and green pepper for 5 minutes.
Add beef to the pan. Cook, stirring until browned, about 5 to 10 minutes. Drain off fat.
Stir in ketchup, Worcestershire sauce, sugar, salt and pepper. Simmer over medium-low heat, stirring occasionally, for 10 minutes or until slightly thickened. Serve on sandwich buns.
Difficulty: ................. beginners
Preparation: ............ about 30 minutes
Servings: ................. 8
1 tablespoon vegetable oil
1 small onion, chopped
1/3 cup chopped green pepper
1 pound lean ground beef
1 1/2 cups Heinz Tomato Ketchup
1 tablespoon Heinz Worcestershire Sauce
2 tablespoons brown sugar
1/4 teaspoon salt
1/4 teaspoon pepper
8 sandwich buns
Health info:
Calories: 336
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