Custard Apple (Cachiman, Corazon, Jamaican Apple, Snat Apple, Tj-Bef)
The fruit of the custard apple is heart-shaped with a thin skin that has a pinkish tinge when ripe. The pulp of the fruit is sweet, with a custard-like consistency, and is either eaten plain or used in making ices or fruit drinks.
Difficulty: ................. beginners
Using a wire whisk or an electric mixer fitted with the whip attachment, vigorously whisk egg yolks ...
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