Gnocchi With Chicken And Capers

Instructions

1. In a pan, pour a lot of oil. Add the onion, garlic, thyne, parley, and lemon
2. Add the chicken breast to the pot. Add the butter. Let it hot and add a couple of lemon juice. Add a little pasta water.
3. Drain the cook pasta and add it to the cook sauce. Add the parmesan cheese and mix it well. Season with salt and parsley.
4. Serve on a plate and enjoy eating.

The Goods

Difficulty: ................. intermediate
Preparation: ............ about 60 minutes
Servings: ................. 2-4

Ingredients

2 chicken breast
gnocchi pasta
2 shallots
2 cloves garlic
knob of butter
thyne
parsley
capers
2 lemon
olive oil

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