Guacamole
(1 vote)
Instructions
1. Sprinkle avocado with lemon juice.
2. Mash avocado with fork.
3. Fold in chunky salsa and sea salt.
4. Refrigerate until serving.
The Goods
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 1-2
Ingredients
2 medium Ripe Avocados, halved, pitted, and removed from peel
1- 2 tablespoon Fresh Lemon Juice
1/2 cup Chunky Medium or Hot Salsa
1/8 teaspoon Sea Salt
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