Preparation
Sautee 1 tablespoon minced garlic, one medium chopped onion
Add 1 pound ground beef
Drain fat, add 26 oz marinara sauce
6 oz. tomato paste
1 tablespoon Gourmet Garden Italian herb blend
Layer 3 times:
Noodles
Ricotta Cheese
Meat Sauce
Mozzarella Cheese
Parmesan Cheese
Bake for 45 minutes in 325 degree oven
Garnish with dried herbs and real parmesan
Difficulty: ................. beginners
Preparation: ............ about 30 minutes
Servings: ................. 3-4
1 chopped onion
2 cloves garlic
1 pound ground beef
26 oz. marinara sauce
6 oz. tomato paste
9 lasagna noodles (make 1 or 2 more in case they are damaged)
2 cups mozzarella cheese
1/2 cup parmesan cheese
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