In a medium bowl, combine cornmeal, flour, salt, pepper, sugar and baking powder. Stir in eggs and milk.
Preheat oil in a deep saucepan over medium heat. Insert wooden skewers into frankfurters. Roll frankfurters in batter until well coated.
Fry 2 or 3 corn dogs at a time until lightly browned, about 3 minutes. Drain on paper towels.
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 16
1 cup yellow cornmeal
1 cup all-purpose flour
1/4 teaspoon salt
1/8 teaspoon black pepper
1/4 cup white sugar
4 teaspoons baking powder
1 egg
1 cup milk
1 quart vegetable oil for frying
2 (16 ounce) packages beef frankfurters
16 wooden skewers
Health info:
Calories: 318 Total Fat: 22.9g Cholesterol: 44mg
In a large, deep skillet, saut 1 chopped onion, 1 chopped green pepper, and 2 chopped cloves of garl...
Whisk flour, buttermilk powder, dried egg whites, sugar, baking powder, baking soda and salt in a ...
1.The key to making a pizza without cheese is that you have to prepare the vegetables as you would t...
1.Rinse the rice with water, drain, add 2 cups water for every 1 cup rice. Sprinkle a bit of sea sal...
Mix rice powder, salt and water. 2.Place the rice powder mix (from Step 1) over a (bamboo) steame...