How To Make Sage Butter
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Instructions
Add butter to a medium-sized mixing bowl and mix until it has a smooth consistency.
Add the sage, salt and pepper to the butter and continue mixing until the all the ingredients have been introduced to the butter and the sage has been spread evenly throughout.
Once you have combined the ingredients, cover the bowl and place in the refrigerator overnight. This will allow the flavors of the sage to combine with the butter. To save room in your refrigerator, you may place the butter in a smaller container.1
