How To Make Sweet Glazed Nuts
Instructions
Preheat oven to 300 degrees F. Lightly coat a cake pan or 8x8 Pyrex dish with teaspoon of butter or oil. Combine 1 tablespoon each of butter and honey in a saucepan and heat on low until syrupy; add nuts and toss to coat. Spread nut mixture into baking dish.
Bake until nuts are golden and syrup bubbles - about 15 minutes. Stir occasionally to break up clumps. Remove from oven and cool slightly; remove while slightly warm with a spatula.