. Boil water and oil in the Pan
2. Add chilly paste, chilly powder, sugar, soy sauce to the pan and stir them for 1 minute.
3. Add garlic, rice cake and fish cake to the pan.
4. Stir them well and cook for 5-10 minutes in medium heat until rice cake is fully cooked.
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Korea Rice Cake 2 Cups
Red Chili Paste 2T
Red Chili Powder 1T
Oil 1t
Sugar 1T
Soy Sauce 1T
Minced garlic 1t
Sliced green onion as garnish
Water 1 Cup
Sliced Fish Cake (Oden) 1/2 Cup
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