1. Boil the lobster.
2. Seasoned the steak with salt and black pepper.
3. Drop it in the hot pan. Turn it over until brown on all sides. If done, put it on a 400 degree oven.
4. Put the corn on the boiling lobster.
5. Now, take out the steak from the oven and continue cooking. Add thyme and shallots. Put a little butter.
6. On a plate, arrange the lobster, the steak, and the corn. Serve hot!
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 1-2
large lobster
steak
salt and pepper
corn
thyme and shallots
butter
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