1. In a bowl, cream the peanut butter and butter together.
2. Start with 4 cups of cornflakes cereal, crush them to 2 cups and transfer it in another bowl.
3. Add the crushed flakes to the dry ingredients. Mix well.
4. Mix dry ingredients with creamed ingredients
4. After mixing, drop by spoonfuls. Form a cookies and bake until dark golden brown edges.
Difficulty: ................. beginners
Preparation: ............ about 45 minutes
Servings: ................. 24
2 tablespoons butter
1/2 cup peanut butter
4 cups cornflakes cereal, crush them to 2 cups
Health info:
Calories: 85 Total Fat: 3.5g Cholesterol: 2mg
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