1. Combine ingredients for sauce and simmer on low heat
2. Thaw puff pastry for 40 minutes on lightly floured surface
3. Pinch edges to form a rim, poke with fork
4. Bake 10 minutes on baking sheet or pizza tray at 400 degrees
5. Spread on sauce cheese and pepperoni
6. Bake at 500 degrees for 5 minutes
Difficulty: ................. beginners
Preparation: ............ about 30 minutes
Servings: ................. 5-6
Ingredients:
1 sheet puff pastry
6 oz. mozzarella cheese
4 oz. pepperoni
Sauce:
8 oz. tomato sauce
1 teaspoon fresh thyme
1/4 teaspoon dried Italian Herbs
3 cloves garlic
dash of salt
1 tablespoon olive oil
1 Make the pizza dough or use prepared pizza dough. 2 Prepare the grill for high direct heat. Prepa...
Make curd (day before serving dessert): Put saucepan of water on MEDIUM. Bring to a simmer. P...
1) Add the yeast to warm water and set it aside for about 3 minutes. 2) In the bowl of a standing...
1 Place a pizza stone on a rack in the lower third of your oven. Preheat the oven to 450F for at lea...
1 Heat oil in a large saucepan over high heat. Dust steak in flour, shake off excess, and cook in...