Raita
Instructions
Place ingredients in a bowl. Stir well to combine. Serve with kebabs and samosas.
Place ingredients in a bowl. Stir well to combine. Serve with kebabs and samosas.
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 1-2
1 1/2 cups plain Greek-style yoghurt
1/4 cup chopped mint
2 tablespoons chopped coriander
1/2 teaspoon white sugar
1/2 teaspoon garam masala
Clean and cut the goat meat. Grind all the ingredients listed under garam masala to a fine powder. ...
Roast the eggplant on an open fire (medium flame), till all the skin is burnt and the eggplant looks...
* Peel the Shrimp, wash and squeeze all the water from the shrimp. * Grind all the ingredie...
1. Wash the Rice well and soak in fresh water for 30 min. 2. Cut the Jack Fruit to bite size pieces...
Combine all ingredients together in a small bowl. Chill for 30 minutes before serving. ...
Category: World Cuisine
Tags: raita
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