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Spaghetti And Meatballs

Instructions

Spaghetti and Meatballs Recipe - Italian food recipe with cheesy garlic toast

Add 2 eggs to 2 pounds ground beef
1 chopped shallot
1 cup italian bread crumbs
1 teaspoon salt
1 teaspoon pepper
1 tablespoon Gourmet Garden Italian herb blend
1/2 cup parmesan cheese

Mix and form into tennis size balls
Saute in garlic and olive oil
Bake on roasting pan for 20 minutes

Sauce:
4 garlic cloves
1 chopped onion
2 26 oz. jars marinara sauce

Bring to a boil then simmer while meatballs are cooking

Serve with cheesy garlic toast (see the video recipe for this toast)

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