Spicy Orange Bison Balls

Instructions

Pre heat oven to 350 and spary a cookie sheet with pam. Let pan heat in oven while you form meat balls.
Grind oat meal in blender to almost a powder.
Mix all above ingredients.
Make meat mixture into 16 golf ball sized balls.
Cook for 10 minutes then turn over for the last 6 minutes to brown on all sides.
Feel free to add a zingy BBQ sauce once out of the oven or any sauce you like..

The Goods

Difficulty: ................. intermediate
Preparation: ............ about 30 minutes

Ingredients

1 pound ground bison
2 cloves garlic, minced
1/2 cup plain breadcrumbs
1 egg, beaten
1/2 tsp Worcestershire sauce
1 tsp salt
1/2 tsp fresh ground black pepper
1 tbsp vegetable oil
2 tbsp sambal Asian chili sauce, or red pepper flakes
1/2 cup orange marmalade
1 tbsp soy sauce
1/4 cup rice vinegar
3 cups water