Preheat oven to 350. Toast sesame seeds for 5-10 minutes, tossing the seeds frequently with a spatula. Do not allow to brown. Cool for 20 minutes.
Pour sesame seeds into food processor and add oil. Blend for 2 minutes. Check for consistency. The goal is a thick, yet pourable texture. Add more oil and blend until desired consistency.
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 4
5 cups sesame seeds
1 1/2 cups olive oil or vegetable oil
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