Vietnamese Pork / Thit Kho Tieu

Instructions

Oil in pan add garlic, onion for flavor,
To have only three pieces of meat just pick the pot stir, add sugar, fish sauce, boiled meat on low heat and started to cook Riu Riu, Pepper and mix well. Meat stock average is about 30 minutes but also depending on the young and old pigs.

The Goods

Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 1-2

Ingredients

1 lb meat only three slanted
Salt cup fish sauce
1 / 3 cup sugar
1 cup cold water
1 mu d bid him eating soup
3 cloves garlic, pound
2 onions chopped shallot
1 tablespoon peppercorn retired stamp caf
1 mu cultivated his water color or Mollasse

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