Pakistani recipe
Ingredient
1/4 onion chopped
1 tsp ginger garlic paste
2 medium sized tomato chopped
1 small cup of pre-boiled/canned chick peas
1 tsp achar/ mixed picked
2 medium sized potato
1/2 tsp salt
1/2 tsp zeera
1/2 tsp mustard seeds
1/4 tsp haldi/ turmeric
1/2 tsp red chilli powder
Few seeds of onion seeds
1/2 tsp of sauf/ aniseed
Ground up coriander seeds
Coriander
Sliced green chilli
Difficulty: ................. intermediate
Heat a teaspoon of oil in a casserole and add the chopped onions. Fry the onions until they carameli...
1. Fill a medium to large pot about halfway full of water. 2. Add 1 tablespoon salt, and bring the ...
Put the mashed potatoes, coriander and cumin powders, cumin seeds, turmeric, chilli powder, salt to ...
Cut palak, onion, tomatoes and potatoes. Grind ginger and garlic to make a paste. Fry onions ti...
1. Slice potato lengthwise into 4 equally-sized slices. Set aside. 2. In a small mixing bowl, com...