Apple Cinnamon Walnut Crisp

Instructions

Apple Cinnamon Walnut Crisp Recipe - Delicious For Breakfast and Dessert

Ingredients


Directions
1. Preheat oven to 350 degrees.
2. Toss sliced apples with lemon juice and water in plastic bag and set aside.
3. In mixer, cream brown sugar and butter
4. Add vanilla
5. Gradually add dry mix then walnuts
6. Coat 9 x 13 in. pan
7. Spread apples evenly
8. Break apart topping with hands and place on apples
9. Bake for 40 minutes until top is lightly browned.
Wait at least 30 minutes before serving.

The Goods

Difficulty: ................. beginners
Preparation: ............ about 30 minutes
Servings: ................. 5-6

Ingredients

6 cups thinly sliced apples
2 tablespoons lemon juice
1/2 cup water

1 - 1/2 cups packed brown sugar
1 cup butter, softened
1 - 1/2 cups coarsely chopped walnuts

Dry mix:
1 cup all-purpose flour
1 - 1/2 cup rolled oats
1 tablespoon cinnamon
1/2 teaspoon salt

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