In a blender, combine all the ingredients; cover and process until smooth.
Pour into a freezer container; cover and freeze until firm. To serve, scoop 2/3 cup frozen mixture into a glass; add 1/3 cup soda.
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 1
10 strawberries
5 pineapple rings
1 1/2 cups Apricot Nectar
2 Limes (juiced)
1/3 cup passion-fruit pulp
2 cups ice cubes
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