Brown Sugar Pepper Glazed Bacon
(1 vote)
Instructions
1. Preheat oven to 300 degrees.
2. Prepare a broiler pan by covering it with aluminum foil, cutting slits in the top, for easy baking and clean-up.
3. In a gallon-sized zip lock plastic bag, combine 1/2 cup flour, 1/3 cup brown sugar, 1 teaspoon freshly ground black pepper, and 1 teaspoon of cinnamon, if desired.
4. Seal the bag temporarily, and shake the bag to combine all ingredients.
5. Place one slice of bacon at a time in the bag, and shake to coat completely.
6. Place the bacon on the broiler pan in such a way that the slices do not touch.
7. Bake for 30 to 40 minutes.
8. Remove from broiler pan, and place on paper toweling to drain.
9. Remove to a nice serving dish. Serve at a simple breakfast or lavish brunch.
