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Chocolate Marshmallow And Graham Crackers

Instructions

In a large microwave-safe bowl, combine chocolate chips, butter and peanut butter. Cover and microwave on high for 2 minutes; stir until well blended. Stir in vanilla. Add cracker crumbs and marshmallows; stir until coated. Spread into a greased 13-in. x 9-in. x 2-in. pan. Cover and refrigerate for 1 hour or until firm. Cut into bars.

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