Macaroons are tough to categorize: they're not quite cookies, and they're not quite cake. But they sure are sweet! http://www.WatchMojo.com shows you how to make Coconut Macaroons.
Difficulty: ................. beginners
* 2 large leeks, or 4 small ones, white parts only
* 2 tbps butter
* salt
* pepper
* milk or cream
Preheat oven 325 degrees F. Line baking sheets with foil; grease and flour foil. Set aside. In larg...
1. Mix the sweetened condensed milk and dried coconut flakes together. Let the mixture s...
Grind the almonds in a grinder until you get an almond powder with a fine texture. Grate the peel o...
Mix sweetened condensed milk, egg white, vanilla and salt until combined. Stir in the coconut until ...
Place the coconut in a heat-proof bowl. Cover with hot water and stir. Let cool to room temperature....