Grilled Marinated Shrimp Skewers
Instructions
· In a bowl, whisk together the sherry, oil, paprika, thyme, garlic powder, red chili flakes and black
pepper.
· Place the shrimp in a platter or bowl and cover with marinade. Marinate for 20 minutes.
· While the shrimp is marinating, is using wooden skewers, soak them.
· Heat your grill on high and reduce heat. If using a charcoal grill, pile hot coals on one side using a
metal tool.
· Thread the shrimp, sausage, tomatoes and onions on the skewers.
· Place the skewers on the grill and cook at low heat for about 6 minutes total.
· Serve and enjoy!