Grilling Steak Basics
Instructions
Sprinkle both sides of steaks with salt and pepper. Let steaks stand at room temperature for 20 minutes.
Prepare grill.
Pat the steaks dry with a paper towel. Place steaks on grill rack coated with cooking spray; grill 2 minutes on each side or until desired degree of doneness. Remove from grill. Cover steaks loosely with foil; let stand 5 minutes.