Burger Basics
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Instructions
This couldnt be any simpler. Whisk together the egg, salt and black pepper in a large bowl. In a separate bowl mix the breadcrumbs into the beef using a fork or your hands. Then simply mix the two mixtures together and shape into 4 burgers using your hands.
As with most burger recipes you have the choice of grilling or shallow frying your burgers. The cooking time depends on the thickness but for an average size burger it should take 5-7 minutes on each side.
Add one cheese slice as soon as you take your burgers off the heat to allow each slice to melt. Serve with your own choice of topping.
