Mung Bean Sprout

Instructions

Wash and drain the bean sprouts, trimming the ends if desired.

Add oil to a heated wok or heavy skillet. When oil is ready, add the bean sprouts and stir-fry briefly. Add the soy sauce, sugar and salt. Stir-fry another few seconds and add the sesame oil. Serve hot.

The Goods

Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 1-2

Ingredients

4 Cups (14oz) Mung Bean Sprouts
5 Cups Water
1 Tbsp Green Onion
1/2 Tbsp Minced Garlic
1/2 Tbsp Sesame Seeds
1 Tbsp Sesame Oil
1 tsp Salt

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