Pasta And Scullion With Linguine
Instructions
1. Cook pasta in a saucepan of boiling, salted water following packet directions, until tender. Drain. Return to pan.
2. Heat oil in a frying pan over medium-high heat. Add salami, mushroom and garlic. Cook for 2 to 3 minutes or until mushroom has softened. Add pasta sauce and broccoli. Bring to the boil. Reduce heat to low. Simmer for 4 to 5 minutes or until broccoli is tender.
3. Add parsley and cream. Cook for 1 minute or until heated through. Add to pasta. Toss to coat.