Cook sausage in skillet until brown.
Drain off any excess grease.
Put browned sausage in slow cooker.
Add mixed vegetables.
Top with mashed potatoes.
Pour gravy on top of potatoes.
Cover and cook on low 4 to 6 hours.
Difficulty: ................. beginners
Preparation: ............ about 90 minutes
Servings: ................. 6
1 pound ground sausage
2-3 cups mashed potatoes (prepared)
2 cups frozen mixed vegetables
1 (12 oz) jar beef gravy
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