Shrimp Prawn Pickle 1

Instructions

1. Wash prawns with turmuric and salt and keep it aside for pickle use only small prawns.

2. Take a pan add oil, washed prawns and saute them till they are nicely cooked see that their is no water in the pan.

3. Then add ginger garlic paste and mix well and switch of the flame and transfer into a plate.

4. Take the same pan add oil,red chilli dry,mustard,cumin seeds,turermic,curry leaves switch of the flame and let it cool down.

5. Take a bowl add cooked prawns,lemon juice,red chillie powder,coriander powder, coconut powder,garam masala and mix well and add the the tempering to it and mix well. Serve immediately.

The Goods

Difficulty: ................. intermediate
Preparation: ............ about 25 minutes
Servings: ................. 4

Ingredients

1 tbsp coconut powder

1 tbsp coriander powder

1/2 tsp Cumin Seed

7 curry leaves

1 pinch garam masala

1 tspginger garlic paste

1 cupLemon Juice

1/2 tspMustard seed

1/2 cup oil

500 g Prawns

3 red chill dry

1/2 cup red chilli pwdr

salt to taste

1 tspTurermic powder

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