Over low heat, cook 1 Lb. sausage until fully cooked, but not browned. Sprinkle 1/2 cup flour over sausage. Stir flour into sausage and cook for several minutes over low heat. Add desired amount of milk, stir briskly until gravy thickens. Add pepper to taste.
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 2
1 pound Jimmy Dean hot sausage
1/2 cup all-purpose flour
milk
black pepper
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