In a small saucepan, combine water, Italian dressing, Worcestershire sauce, and garlic powder. Cut steak into 1-inch cubes. Cut peppers and onions in 1-inch slices. Marinate ingredients for 2 hours. Put on skewers alternating ingredients. Cook over hot coals, brushing leftover marinade onto kabobs. Serve plain or over rice.
Difficulty: ................. pro
Preparation: ............ about 25 minutes
Servings: ................. 2
1 c. Italian dressing
1/2 tsp. garlic powder
2 tbsp. Worcestershire sauce
1 1/2 lbs. sirloin steak
3 onions
2 green peppers
16 mushroom caps
1/4 c. water
Preheat an outdoor grill for medium heat and place a large sheet of foil onto the grate. Melt the m...
Easy Kabobs: 1. Cut meat in to small cube and put on skewers. 2. Sprinkle both sides w...
In a large bowl, mix together the ingredients for the rub. Add the pork pieces and toss gently to co...
1. Heat barbecue to high. In a bowl, combine the shrimp and barbecue sauce, turning to coat evenly. ...
Saganaki is cheese sauteed in butter or olive oil, an irresistible classic Greek meze and taverna sp...