Process carrots, garlic, red and green onions, peppers, lemon juice and cilantro in food processor until fine.
Add the cumin, olive oil and nama shoyu or salt.
Pour into a bowl and add the corn.
Adjust seasonings to taste.
Any cracker is great with this salsa.
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
3 Carrots
1 Garlic Clove
Cup Red Onion
Cup Chopped Green Onion
Red Bell Pepper
1 Tbsp. Lemon Juice
1 tsp Olive Oil
Cup Chopped Cilantro
1 Tbsp. Nama Shoyu or tsp Sea Salt
tsp Cumin
1 to 2 Ears of corn cut from cob
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