Blackberry Cobbler Recipe

Instructions

Mix blackberries and sugar; let stand 20 minutes or until fruit syrup forms.
Mix together flour, baking powder, salt, and milk in ungreased 8 inch square pan; stir in butter until blended; spread evenly in pan.
Spoon blackberries over batter.
Bake at 375 degrees for 45-55 minutes or until dough rises and is golden.
Serve warm.

The Goods

Difficulty: ................. beginners
Preparation: ............ about 60 minutes
Servings: ................. 6

Ingredients

1 cup flour

2 teaspoons baking powder

1/2 teaspoon salt

1 cup milk

1/2 cup butter, melted

2 1/2 cups blackberries (fresh or frozen)

1 cup sugar

Similar videos