How to make Chilli Paneer - a spicy Indian Cheese delicasy (tofu or quorn can be used as a substitute - even Hallumi - providing you love salt ;-) )from Shaan Khan the Executive Chef at the Rajput Restaurant, Harrogate. I've been cooking for over 14 years and finally decided to share a few secrets.
www.rajput.co.uk
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Difficulty: ................. intermediate
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