ADD boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in soda, zest and juice. Pour into 9-inch square pan; cover. FREEZE 3 hours or until firm. Remove from freezer 10 min. before serving. Let stand at room temperature until slightly softened. USE spoon or fork to scrape gelatin mixture into small pieces; spoon into 6 dessert dishes. Top each with a serving of COOL WHIP and a berry. Freeze leftovers.
Difficulty: ................. intermediate
Preparation: ............ about 20 minutes
Servings: ................. 6
1 cup boiling water
1 pkg. (3 oz.) JELL-O Raspberry Flavor Gelatin
1 cup cold club soda
Zest and juice from 1 lemon
COOL WHIP Whipped Topping (in a can)
6 fresh raspberries
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