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Grape Tomato Pasta

Instructions

1. Cook pasta according to box directions.
2. In the meantime, cut grape tomatoes in half.
3. Saut garlic in olive oil, when the oil is fragrant add grape tomatoes and saut until soft.
4. Add basil. When pasta is ready drain and mix with sauce while pasta is hot to absorb the flavors of the sauce.
5. Serve and top with parmesan cheese.

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