Combine all ingredients except lobster in a mixing bowl.
Rough chop lobster meat an mix gently into dressing with a rubber spatula.
Split a baguette open 3/4 of the way lengthwise and cut into 4 6-inch sandwiches. Buttter the inside generously and toast under broiler until golden brown.
Fill with shredded lettuce and lobster salad.
Difficulty: ................. pro
Preparation: ............ about 30 minutes
Servings: ................. 1-2
4 cups of lobster meat from steamed lobsters(approximately 2 1 1/2 to 2 pound lobsters)
1 cup mayonnaise
2 ribs of celery, small dice
1 bunch of green onions, thinly sliced
2 tablespoons dijon mustard
juice from 1 lemon
1 tablespoon flat leaf parsley, finely chopped
2 tablespoons basil chiffonade
1 teaspoon salt
1/2 teaspoon black pepper
1. Slice the lettuce and mix it with the lobster in a bowl. 2. Add sliced tomatoes . 3. Put the...
Preheat the broiler. Place lobster tails on a baking sheet. With a sharp knife or kitchen shears, c...
Preheat oven to 450 degrees. 1. Divide lobster tails in half by splitting them down the middle...
1. Boil the lobster. 2. Seasoned the steak with salt and black pepper. 3. Drop it in the hot pan. ...
1.Melt butter. Add Lime juice, green onions and garlic. Stir well. Turn heat to low. 2. Take thawed...