Mango Salsa
Instructions
In a medium bowl, mix mango, red bell pepper, green onion, cilantro, jalapeno, lime juice, and lemon juice. Cover, and allow to sit at least 30 minutes before serving.
In a medium bowl, mix mango, red bell pepper, green onion, cilantro, jalapeno, lime juice, and lemon juice. Cover, and allow to sit at least 30 minutes before serving.
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 8
1 mango - peeled, seeded and chopped
1/4 cup finely chopped red bell pepper
1 green onion, chopped
2 tablespoons chopped cilantro
1 fresh jalapeno chile pepper, finely chopped
2 tablespoons lime juice
1 tablespoon lemon juice
Health info:
Calories: 21 Total Fat: 0.1g Cholesterol: 0mg
1. Mix warm water and mango jelly and add it to mango puree 2. Warm it up and bring it to room t...
Boudro's on the River Walk is just as popular with locals as it is tourists. Boudro's tableside gua...
Whisk together the extra-virgin olive oil, 1 tablespoon lemon juice, parsley, garlic, basil, 1 teasp...
To prepare salsa verde, discard husks and stems from tomatillos; cut into quarters. Combine tomatill...
Select a ripe, but not overly ripe, mango and wash it thoroughly. Place the mango on the cutting b...
Category: Salads
Tags: mango salsa
|
© Visiblecooking.com. All rights reserved (recipes are copyrighted to their owners) • About us • Terms of Use • Privacy Policy • Contact us • Help | Tweet |
|