1. Cook pasta.
2.Fry bacon.
3. Fry onion mushrooms and a little bit of pepper and mix it to the fried bacon.
4. Add nutmeg to the mixture.
5. As soon as pasta is cooked, drain.
6. Add the pasta to the mixture.
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 1-2
1 lb. pasta
1 lb bacon
1 onion, diced
pepper, gound
1 cup nutmeg
oil
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