Pakistani Recipe
Ingredients
1/4 tsp haldi/ turmeric
1/2 tsp red chilli powder
1/2 tsp coriander powder
1/2 tsp garam masala powder
1 medium sized onion chopped
1/2 cup spring onion chopped
2 medium tomatoes chopped
Curry leaves
1 large green chilli
1 pod of garlic
1/2 tsp zeera
Few methi seeds/ fenugreek
250 gm prawns
2 cups of rice- soaked
Salt
Oil
Sprinkle of food colouring with 2 tbsp milk
Difficulty: ................. intermediate
In a large skillet, in 2 tablespoons vegetable oil (or ghee) fry potatoes until brown, drain and res...
# Wash rice and soak it for atleast 30 minutes, preferably for 60 minutes # Thinly slice onion # F...
1. Get each prawn ready by peeling the shell away. Make an incision down the back and hoick out t...
1. Take a Bowl, Add chili powder, salt, turmuric, garamasala powder, coriander powder, ginger garlic...
1. In cooking your prawn Diavolo with this recipe is to toss the prawn in a medium bowl with 1 teasp...